100% Grass Fed & Grass Finished Beef
History of Bull's Ranch
Bull's Ranch was established in 2007 when we began our herd of 100% grass fed cattle with 6 young black Galloway/Angus heifers. As we worked to raise our cattle as closely as nature intended, we added our pure blood red Galloway bull and two black pure blood Galloway cows.
We have continued growing our small herd from these cattle.
Our cattle ranching began in Watertown Wisconsin, but as our herd grew and we were considering retirement from our "away from the farm" jobs; we began looking for a larger farm.
We were drawn to the southwestern part of our state, in the unique driftless area. We had barely began our search when we found our ridge top farm in the rural township of Willow in Richland county...a little bit of God's heaven on earth at the end of a dead end road...peaceful, secluded, beautiful!
Raising Cattle stress-free
All of our cattle are born on our farm. They are raised their whole lives on our chemical free pastures, grazing on our 100% organically grown hay. We never finish them off with any grains, protein tubs, silage or other forced unnatural feeds.
Real grass fed Beef!
You can taste the difference in our beef from the first bite - flavorful, clean, natural!
This is how beef used to be raised, over years not months. Grass fed cattle have more complex beef flavors that you will never find in "grocery store" CAFO (concentrated animal feeding operation) beef.
Grass fed beef is naturally lean with much less fat and...contrary to beliefs that you have to have fat for flavor...amazing flavor!